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	Dianne's Recipes A selection of wonderful recipes from Dianne’s restaurant kitchen you can print. Fried Wontons 3 pounds low fat Ground Beef or Turkey 2 tablespoons Garlic, minced ½ Sweet Onion, shredded ¼ cup low sodium Soy Sauce 4 tablespoons good quality Teriyaki Sauce Wonton Wrappers (large size) Olive Oil Mix meat well with hands.  Follow directions on wonton wrapper package for stuffing and folding.   Fry in olive oil over medium-high heat until lightly browned and wontons are floating. Drain and dip in low-sodium soy sauce.