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Fried Wontons

Fried Wontons

3 lbs low fat Ground Beef, or Turkey
2 tablespoons minced Garlic,
½ Onion, shredded
¼ cup low sodium Soy Sauce
2 teaspoons fresh Ginger, shredded
4 tablespoons good quality Teriyaki Sauce
Wonton Wrappers (large size)

Mix meat well with hands.  Follow directions on wonton wrapper package for stuffing and folding.   Fry in olive oil until lightly browned and wontons are floating.

Drain, and dip in low-sodium soy sauce.
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